Colombia Finca Las Flores Chiroso Controlled Fermentation Thermal Shock FILTER honey For the Natural Process Cherries

For the Natural Process Cherries are harvested at 23-24ô brix's level

syrupy and sweet with notes of strawberry

Rianjagi Factory and Rianjagi Farmers’ Cooperative Society (FCS) is owned by the farmers

small farm sizes

tea rose and dried fruit

Colombia Finca Las Flores Chiroso Controlled Fermentation Thermal Shock FILTER honey For the Natural Process CherriesOrigin : ColombiaRegion: Pitalito, HuilaAltitude: 1700 1780 meters above sea levelProducer: Jhoan, Carlos & Diego VergaraVariety: ChirosoProcess: Controlled Fermentation Thermal Shock Tasting Notes: Silky and complex with deep notes of tropical fruits, lemon myrtle and peach tea. In the heart of Acevedo, Finca Las Flores thrives under distinct humidity levels, temperature variations and an annual rainfall of 1113mm, all contributing to optimal