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Butter. Determination of moisture, non-fat solids and fat contents - Determination of moisture content (Reference method) Ingestion-build-232773 The encoding rules support the

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The encoding rules support the UML profile as used in the UML models commonly used in the standards developed by ISO/TC 211

and related products)

ISO 20170 is an international standard that covers aspects of geometrical product specifications (GPS)

NOTE For uniformity all figures in this International Standard are in first angle projection (Method E)

has been written essentially as a ‘stand-alone’ document

Butter. Determination of moisture, non-fat solids and fat contents - Determination of moisture content (Reference method) Ingestion-build-232773 The encoding rules support the

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