Petra 0201 Evolutiva Organic Tipo 1 Flour (2.5kg/5.5lbs) caputo preservatives and stabilizers – just

preservatives and stabilizers – just pure organic soft wheat flour

thanks to its oval tubular handle that enhances stability

baguette-style loaves and long-fermented sourdough

or blend it with Tipo 00 flour when you want to add flavor

optimal oven spring

Petra 0201 Evolutiva Organic Tipo 1 Flour (2.5kg/5.5lbs) caputo preservatives and stabilizers – justPetra Evolutiva 0201 is a type "1" organic flour of "Evolutivo" soft wheat, grown in Sicily. This special flour was born from the cultivation by the Simenza Association in Sicily of a mix of soft wheats from a Syrian selection of over a thousand seeds. This mixture of seeds is called 'evolutionary wheat population', hence the name of the flour 'Evolutiva Evolutive' , and means that the wheat of different varieties grown in the same plot is able to