Milam & Greene Rye Nero d'Avola/ Frappato and aging on fine lees

and aging on fine lees for 8 months

complex gin with clean flavors that is perfect for mixed drinks

Featuring round

Far North aims to establish MINNESOTA RYE as a regional style in the spirit of Pennsylvania and Maryland-style ryes

and no chemical fertilizers or pesticides are used

Milam & Greene Rye Nero d'Avola/ Frappato and aging on fine leesIndiana Rye whiskey is brought to Texas where we batch it in our warehouse and finish it in old Port Wine Casks. The Texan sun influences the rate and strength of flavor imparted into the whiskey. Some casks take longer than others. The team tastes the whiskey finishing in the Port Wine Casks regularly until the optimal flavors are achieved. Casks are then batched together, tested regularly, and proofed before bottling.