Colombia Finca Las Flores Chiroso Anaerobic Thermal Shock FILTER Stubby Cooler Process: Yeast Inoculated (Oro) Dry
$33.00
Description
Process: Yeast Inoculated (Oro) Dry Natural 48 hour
Back in 1995
but they often do not have their own processing infrastructure
3 levels of automation: Autopilot
Kenya Endebess Estate
Colombia Finca Las Flores Chiroso Anaerobic Thermal Shock FILTER Stubby Cooler Process: Yeast Inoculated (Oro) DryOrigin : ColombiaRegion: Pitalito, HuilaAltitude: 1700 1780 meters above sea levelProducer: Jhoan, Carlos & Diego VergaraVariety: ChirosoProcess: Anaerobic Thermal Shock Tasting Notes: Big and juicy with deep notes guava, pomegranate, dark grape and pineapple. In the heart of Acevedo, Finca Las Flores thrives under distinct humidity levels, temperature variations, and an annual rainfall of 1113mm, all contributing to optimal conditions for coffee
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