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Colombia Finca Las Flores Chiroso Anaerobic Thermal Shock FILTER Stubby Cooler Process: Yeast Inoculated (Oro) Dry

$33.00

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Process:  Yeast Inoculated (Oro) Dry Natural 48 hour

Back in 1995

but they often do not have their own processing infrastructure

3 levels of automation: Autopilot

Kenya Endebess Estate

Colombia Finca Las Flores Chiroso Anaerobic Thermal Shock FILTER Stubby Cooler Process: Yeast Inoculated (Oro) DryOrigin : ColombiaRegion: Pitalito, HuilaAltitude: 1700 1780 meters above sea levelProducer: Jhoan, Carlos & Diego VergaraVariety: ChirosoProcess: Anaerobic Thermal Shock Tasting Notes: Big and juicy with deep notes guava, pomegranate, dark grape and pineapple. In the heart of Acevedo, Finca Las Flores thrives under distinct humidity levels, temperature variations, and an annual rainfall of 1113mm, all contributing to optimal conditions for coffee

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