Harahorn | Norwegian Small Batch Gin Javillier It is a general term

It is a general term used to describe artisanal wine made using organically and/or bio-dynamically grown hand-picked grapes which are vinified with little or no intervention

expressive fruit notes of white cherry with a wonderfully savoury lip-smacking note all framed by a persistent Chablis like minerality and acidity that keeps everything in harmony

It began with the vision & determination of one man who had already successfully launched Daniel Coffee 6 years earlier

fresh and fruity with delicate notes of cherry and small red fruitsTerroir

milk and dark chocolate

Harahorn | Norwegian Small Batch Gin Javillier It is a general termIs a genuine craft gin made with love and care. We only produce 300 liters at a time to retain total control of quality. We use berries and herbs from the wilds of Norway and from our own botanical garden. Norwegian herbs and botanicals is among the worlds most flavorful due to the soil and geographical placement. We always strive to use the best of what we can find of raw material to ensure gin lovers and extraordinary experience by what is inside