Pueblo Viejo Anejo Tequila 700ml (ABV 38%) japanesehamper both contemporary Tasmanian and traditional

both contemporary Tasmanian and traditional are added including Sweet-scented Kunzea

This 12-Year-Old single malt whisky is matured in a combination of Bourbon barrels and Sherry casks

pine needle

This single malt whisky was distilled in 2010 at the Caol Ila distillery before being placed in a single refill Dark Sherry Butt and left to mature for 9 years

Finishing the flight is the third annual Rum Cask Finish

Pueblo Viejo Anejo Tequila 700ml (ABV 38%) japanesehamper both contemporary Tasmanian and traditionalPueblo Viejo Anejo, made with 100% agave from the Jalisco region. Aged in American oak barrels. Nose Sweetness of seeds, vanilla and toasted almonds. Other notes such as chamomile, ripe orange and peach, are also present. Palate The sweetness of oak, vanilla, dark chocolate, roasted almonds is appreciated at the palate. The finish of long dried fruit can be tasted.