Foodstuffs. Determination of hydride-reactive arsenic compounds in rice by atomic absorption spectrometry (Hydride-AAS) following acid extraction Ingestion-build-181247 This standard specifies procedures for

This standard specifies procedures for the assessment of human exposure to magnetic fields produced by arc welding

BS EN 60204-33 has been created to reflect the unique needs of electrical safety within the semiconductor manufacturing environment

The blank detail specification determines the layout and style for detail specifications describing cords with transmission characteristics up to 1 000 MHz for digital communications

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Foodstuffs. Determination of hydride-reactive arsenic compounds in rice by atomic absorption spectrometry (Hydride-AAS) following acid extraction Ingestion-build-181247 This standard specifies procedures for1 Scope This Technical Specification describes a screening procedure for the determination of nitric acid extractable inorganic arsenic in rice with hydride generation AAS. The method has been developed and validated for the application of analysis in rice. It has been validated in an interlaboratory study according to ISO 5725[2] on parboiled rice and brown rice having an inorganic arsenic content of 0,092 mg kg and 0,191 mg kg.