Chain Pier Milroy's Exclusive 57.8% 70cl Hobart BBQ embers with dry spices

BBQ embers with dry spices

Tangy blackcurrant notes mix with sweet cherry jam and candied citrus fruit

including a finishing period in rum barrels

dried fruits and wood spices

Palate: More round

Chain Pier Milroy's Exclusive 57.8% 70cl Hobart BBQ embers with dry spicesChain Pier Milroy's Exclusive 57. 8% 70cl The last few remaining bottles from a very exciting, now closed distillery bottled exclusively for us! Chain Pier was a very small maker, and the first in Edinburgh to produce single malt since the 1920s. Managed by the team behind John Crabbie & Co, the whisky was made using two tiny 500 litre copper stills. A whole day's production would barely be enough to fill two casks..! Before Chain Pier was dismantled,