A Calendar of Dinners with 615 Recipes (1921) recycled Molly Yeh’s cooking is built
$25.00
Description
Molly Yeh’s cooking is built to fit into life with her baby
Concia di zucchini
Whether you’re a board enthusiast already or a first-time host
Professional chef and founder of Outlander Kitchen
She found their stories in her apron pockets
A Calendar of Dinners with 615 Recipes (1921) recycled Molly Yeh’s cooking is builtWhat a treasure of history and family life this is! Published by Crisco to highlight their new shortening product, these menus and recipes are easily adapted for today's healthier fats. And how much fun to read a year of meal ideas. Most are approachable and fun for today's cook, too (Ok, maybe not the Pressed Beef with Aspic, but still!). March 1 Toad in the Hole Pressed Beef with Aspic Beet and Endive Salad Compote of Fruit, Maids of Honor Coffee
Shipping Notes
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