Dhuli Urad Dal - Nutritious & Natural | The Staple Kaka rajma The Staple Kaka’s A2 Bilona

The Staple Kaka’s A2 Bilona Desi Cow Ghee is crafted using the traditional bilona method from the milk of organic

locally known as Chuli or Khumani are prized for being among the sweetest in the world due to the high-altitude trans-Himalayan climate

it makes a wholesome breakfast or meal option

The Staple Kaka’s Wheat Dalia is made from high-quality

our Kudiraivaal Samba Rice is naturally grown by traditional farmers using chemical-free methods

Dhuli Urad Dal - Nutritious & Natural | The Staple Kaka rajma The Staple Kaka’s A2 BilonaThe Staple Kakas Dhuli Urad Dal is naturally produced and packed with nutrition. Rich in protein, fiber, and essential minerals like iron, potassium, and calcium, it supports digestion, energy, and bone health. Ideal for everyday meals, this unpolished dal is slow milled or hand milled to preserve its natural goodness. For best results, soak the dal in water for 3 hours before cooking and discard the soaking water to retain maximum nutrients. With The