BRANCAIA - TRE sparkling wine obtained by the vilification of

obtained by the vilification of Glera grapes

Serving Suggestions: Excellent to accompany hot starters

Fresh raw material (garlic)

Tasting: Bitter quinine with balancing syrupy sweetness

where it has been produced for over a century and a half with fresh milk

BRANCAIA - TRE sparkling wine obtained by the vilification ofTRE stands for the three grape varieties, Sangiovese, Merlot and Cabernet Sauvignon, and for our three Tuscan estates the basis for this wine. Its an elegant and well structured medium bodied wine which matures for one year in French tonneaux and cement Grape: Sangiovese, Merlot, Cabernet Sauvignon Appellation: Toscana Rosso IGT Tasting: The wine is dominated by delicious red fruit flavors; it is really juicy andalways ready to drink Alc: 13. 5%