Duchesse de Bourgogne Sour Red Ale Beer Rye Irish whiskey and a proprietary

Irish whiskey and a proprietary recipe of chocolate flavors

Aged four years in new American white oak casks and infused with Texas-local Burleson's wildflower honey oak cubes

Taste and Finish: The cloying on the glass translates nicely to an upfront cotton candy and very smooth rich

sterling silver and 24-carat gold

Seasoned Oak and Oloroso Sherry

Duchesse de Bourgogne Sour Red Ale Beer Rye Irish whiskey and a proprietaryDuchesse de Bourgogne from Brouwerij Verhaeghe is the traditional Flemish red ale. This refreshing ale is matured in oak casks; smooth with a rich texture and interplay of passion fruit, and chocolate, and a long, dry and acidic finish. After the first and secondary fermentation, the beer goes for maturation into the oak barrels for 18 months. The final product is a blend of younger 8 months old beer with 18 months old beer. The average age of the