Cornas 2018, Mark Haisma Sweet textural but surprisingly racy and

textural but surprisingly racy and fresh Marsanne and Viognier blend from ace in the pack Saint-Joseph producer

Born from a passion for Mediterranean varieties and old-vine fruit

Galego Dourado

Working on volcanic soils

Spontaneous fermentation in stainless steel

Cornas 2018, Mark Haisma Sweet textural but surprisingly racy andMark Haisma is a long term friend of Charlie's, and thus a friend of the shop, and we're delighted to have got hold of some library releases of his wines! He's best known, having worked at Yarra Yering for a decade, for his beautifully pure Burgundies, but he also makes wines in Rhone. This is drinking beautifully full and voluptuous but high toned and really pretty. Top wine and a proper fine wine bargain.