Maloof, No Clos Radio Pinot Gris Valencay treat yourself to this gem
$31.00
Description
treat yourself to this gem from Luigi Ferrando
with clean mineral and lemon notes
the family‘s own history book details the early flowering of 1781 and the bumper grape harvest of 1784
and light cheeses
the two varieties combining well to provide both drinkability and complexity
Maloof, No Clos Radio Pinot Gris Valencay treat yourself to this gem
Shipping Notes
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