Hakushu Distiller's Reserve Scotch Whisky iodine impression combines with the

iodine impression combines with the smoky notes and acidity to create umami and an infinitely flavoursome finish

Introduction:

Then come sweet spice and smoky notes with a hint of reduction (smoky

of a whirlwind of flavours that burst delicately and gradually like salt bubbles on the palate

Photographer Erik Madigan Heck has captured the complexity of Sherry Oak 25 Years Old

Hakushu Distiller's Reserve Scotch Whisky iodine impression combines with theA green and crunchy entry in the Hakushu Range, combining whisky of a wide variety of ages, from across the range of casks used by the distillery to create a gently smoky dram, packed with fruity flavour.