Organic Japanese Dried Lotus Root Slices 30g (order in singles or 5 for trade outer) D-Aspartic Acid Minerals and Herbs to support

Minerals and Herbs to support the needs of menopausal women

Certified Organic mushroom mycelim

and then freeze-dry the concentrates onto whole herbs

(See nutrition panel for fat and saturated fat content

0% Calorie Content ME (Calculated): 600 kcal/kg

Organic Japanese Dried Lotus Root Slices 30g (order in singles or 5 for trade outer) D-Aspartic Acid Minerals and Herbs to supportClearspring Organic Japanese Lotus Root is made following the traditional methods by simply cutting the freshly harvested root and drying it. To reconstitute, soak in lukewarm water for 1 2 hours until soft. Drain and then simmer or saute alone or with other vegetables and season to taste with soya sauce.