Koroneiki Olive Oil from Greece rice grits scallops and desserts (like this

scallops and desserts (like this peach tart or dessert pizza) 12

Suggested olive oil pairings for salads

blueberry dark balsamic

this tea embodies the essence of Taiwanese tea artistry

Made locally in small batches

Koroneiki Olive Oil from Greece rice grits scallops and desserts (like thisA medium intensity Greek olive oil, harvested at optimum ripeness is high in polyphenols (antioxidants); offers a fruity body with a peppery finish and low acidity (. 3%). Certified Kosher. Try on vegetables, fish and bread. Olives for this oil are same type used in the Organic Early Harvest Koroneiki, but are allowed more time to ripen. Polyphenol 714, November 2025 harvest. 12 oz 375ml