Storm Point Chenin Blanc skin contact grilled meats

grilled meats

In the 1940s

this Pinot has some meat on its bones

In 1900 a Frenchman named Pierre Tintero set out for Piedmont in search of work

Nikolas also cultivates a host of international varieties (including Barbera and Sangiovese) on an experimental basis

Storm Point Chenin Blanc skin contact grilled meatsThis is freshly packed with savory and herbal aromas leading to subtle stone fruit and citrus blossom notes. This is textbook chenin blanc; mineral drive with ample weight balanced by poignant acid on the finish. This varietal expression opens your eyes to the beauty and sophistication of South Africas beloved and most widely planted variety.