French Tarragon White Balsamic Vinegar Refrigerated Foods The Crossings Sauvignon Blanc

The Crossings Sauvignon Blanc

+ Wild Rosemary EVOO

but a year or two will soften it

a modern and elegant wine with deep garnet color

Fantastic drizzled over Fresh Fruit

French Tarragon White Balsamic Vinegar Refrigerated Foods The Crossings Sauvignon BlancALL NATURAL French Tarragon has an intense flavor that's a unique mix of sweet Anise & a mild Vanilla. Delicious when paired with Eggs, Cheese, Mushrooms, Vegetables, Fish or Poultry. Use in Dressings, Marinades, & Sauces (Bearnaise). Compliments Onions, Shallots, or Leeks. VSOP's Aged White Balsamic Vinegars are made in Modena, Italy using Ultra Premium grape must from Trebbiano & Lambrusco grapes. The must is not caramelized & the vinegar is aged in