Elena's Secrets of Mexican Cooking (1958/1977) Hawaiian Cooking families embraced the opportunity to
$15.00
Description
families embraced the opportunity to flesh out the rationed meals of wartime
From classic fish dishes to unexpected seafood recipes
An excellent cookbook filled with unique
yet contemporary
-Bondi Blue Tea Cakes
Elena's Secrets of Mexican Cooking (1958/1977) Hawaiian Cooking families embraced the opportunity toby Elena Zelayeta From the publisher: Elena Zelayeta was born in Mexico of Spanish Parents who were innkeepers. Her mother was a wonderful cook and there were a number of Mexican cooks working at the inn. Later, her family moved to San Francisco, where Elena has since made her home, cooking, writing, and raising two sons. When Elena's eyesight failed, she raised herself from the hopelessness of her life by turning to what she knew best cooking.
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