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Methods of test for meat and meat products - Determination of total fat content Ingestion-build-232773 The results of this test

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The results of this test provide a means for assessing an aggregate’s resistance to this form of weathering in areas where frequent freeze-thaw cycling occurs with seawater sprays or abundant deicers conditions

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Methods of test for meat and meat products - Determination of total fat content Ingestion-build-232773 The results of this test

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