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Yogurt. Identification of characteristic microorganisms (Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus) Ingestion-build-223009 short-term
Yogurt. Identification of characteristic microorganisms (Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus) Ingestion-build-223009 short-term
$198.00
Description
short-term
An important value of BS EN ISO 9004:2000 is that it can be used for self-assessment comparing the performance of the organization with the 290 individual “should” performance improvement guideline statements of the standard
BS EN ISO 5172 has been systematically reviewed by experts
It also underpins the use of ISO 18404 for Lean and Six Sigma implementation
BS 7608+A1 covers:
Yogurt. Identification of characteristic microorganisms (Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus) Ingestion-build-223009 short-term
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