Pankajakasthuri Punarnavasavam - 450 ML Ayurvedic Tailam Keep aside until the dough

Keep aside until the dough rises (Fermentation period may vary according to the room temperature (25 0C) and prepare a delicious palappam

Improve the immune system

Repeat until clean

The 9 In 1 Seed Mix is loaded with essential nutrients and antioxidants

Pat dry and apply a face cream if required

Pankajakasthuri Punarnavasavam - 450 ML Ayurvedic Tailam Keep aside until the doughPankajakasthuri Punarnavasavam Ingredients: Trikatu, Triphala, Darvi, Brihatidravyam, Swadamshtra, Vasa, Eranda, Katuki, Gajapippali, Punarnnava, Guloochi, Moolakam, Duralabha, Padolam. How To Use: 25 50 ml twice daily, or as suggested by the expert.