Molino Dallagiovanna Uniqua Blu stone-ground "Tipo 1" Flour (25kg/55lbs) 5kg Beyond functionality

Beyond functionality

Handling: forgiving dough that supports long fermentation and high hydration (recommended 80%)

this extra virgin olive oil is designed to protect tradition

generous leavening—exactly what you want for long fermentation schedules and rich doughs

using natural-air ventilation

Molino Dallagiovanna Uniqua Blu stone-ground "Tipo 1" Flour (25kg/55lbs) 5kg Beyond functionalityBrickOvenBaker is proud to offer exquisite Italian flours from Molino Dallagiovanna. The flour comes exclusively from healthy, loyal and commercial cereals on which traditional cleaning and washing is carried out with the relative water purification system in compliance with environmental standards. The flour does not contain foreign substances to wheat and has not undergone artificial bleaching or similar treatments, it is free of additives and