12 Year Aged White Balsamic Vinegar clay hot sauses filtered water

filtered water

Finishing pizza

lemon balsamic white balsamic

added sugars or thickeners

This full-flavored barrel aged dark maple balsamic vinegar is delicious on pork dishes (steaks and bbq)

12 Year Aged White Balsamic Vinegar clay hot sauses filtered waterA premium aged white balsamic from Modena, Italy, hand bottled in our Charleston shop. Twelve years of aging produces a golden, sweet tart vinegar with natural notes of peach and apricot the white balsamic that turns a simple salad into something memorable. Light and bright where the dark balsamic is rich and complex. The 12 years in wooden barrels softens the acidity and concentrates the fruit notes, giving you a vinegar that's smooth enough to drink