Sassicaia, Tenuta San Guido 2006 Vallée de la Marne Racey acidity as we've come

Racey acidity as we've come to expect from Piuze but this also has something herbaceous going on

Perfect on its own or with salads and roasted vegetables

grapefruit and honey

"A gentler style

dry Amontillado from Emilio Hidlalgo

Sassicaia, Tenuta San Guido 2006 Vallée de la Marne Racey acidity as we've come100 pts, Ian DAgata Terroirsense. com Good full bright red ruby. Captivating blueberry, raspberry nectar, cinnamon, nutmeg, and milk chocolate aromas are complicated by sweet pipe tobacco and violet on the drop dead gorgeous nose. Suave and luscious on entry, then also plush and silky in the middle, with ripe acidity providing shape to the dark and red fruit and sweet spice flavours. Very creamy but enlivened by a cool coffee nuance, the finish is