Colombia Campo Hermoso Sidra CM Washed ESPRESSO Merchandise In addition to remaining traditionally

In addition to remaining traditionally intercropped

its contribution to connect smallholder coffee farmers with the international market had been insignificant

Each cherry is carefully handpicked by skilled workers

Brew the perfect coffee in 3 simple steps

underripe or overripe cherry

Colombia Campo Hermoso Sidra CM Washed ESPRESSO Merchandise In addition to remaining traditionallyOrigin : Colombia Region: Armenia, Quindio Altitude: 1650 Producer: Edwin Norena, Campo Hermoso Variety: Sidra Bourbon Process: Anaerobic, Carbonic Maceration, Washed Tasting notes: Clean and complex with notes of mandarin, passionfruit, green apple and soft florals. Finca Campo Hermoso is located in the department of Quindo, proudly offering three generations of coffee growers hard work. Edwin Norea, is not only a third generation farmer, but also a