Fangst Sild No. 1 Norwegian Sea Herring Smoked with White Pepper and Ramson Fazer malt extract from barley

malt extract from barley

Cacao butter

What would Christmas be without Paradis

Proudly gluten-free and gelatin-free

modified (non-gmo) potato starch

Fangst Sild No. 1 Norwegian Sea Herring Smoked with White Pepper and Ramson Fazer malt extract from barleyNorwegian Sea herring smoked, with white pepper and ramson. Herring has been fundamental to Nordic fishing, trade and food culture since the Middle Ages. The herring in this FANGST can is of the 'Atlantic' species, caught in The Norwegian Sea. With a light smoke from beech wood and a mild spicing of white pepper and ramson (wild garlic), Fangst aimed for a taste of the coast with a hint of the forest. Ingredients: Smoked herring (Clupea harengus)