Gantenbein Pinot Noir, Graubünden 2016 Tilbud et område kendt for sin
$997.50
Description
et område kendt for sin exceptionelle Chardonnay
5% natural alcohol
der gør den velegnet til yderligere kortere lagring
The sensation is of velvet
Thomas Duroux og hans team begyndte i 2008 at eksperimentere med økologi
Gantenbein Pinot Noir, Graubünden 2016 Tilbud et område kendt for sinRobert Parker The charismatic couple Martha and Daniel Gantenbein started cultivating Pinot Noir in the village of Flsch, canton Graubnden, in 1982. Surrounded by the alps and benefiting from the foehn winds they soon changed their Swiss Blauburgunder clones into Pinot clones and cuttings from Burgundy. From the today's 5 hectares of Pinot the couple produces just one single wine: the blue labeled Gantenbein Pinot Noir. It is one of the rare Swiss
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