Navitas Safety - Food Safety in Catering 2 ( FS002 ) Natasha’s Law mandates specific labelling

Natasha’s Law mandates specific labelling requirements for pre-packaged foods

Noisy Kitchens and the 2025 waste regulations

Navitas Safety - Health & Safety Level 1 ROI - Ensuring Safety in Hospitality

Navitas Safety - Food and Hygiene Level 2 Course is designed to help food business operators comply with legal obligations for supervising and training food handlers

and interactive activities

Navitas Safety - Food Safety in Catering 2 ( FS002 ) Natasha’s Law mandates specific labellingNavitas Safety Food and Hygiene Level 2 Core Food Safety Training Navitas Safety Food and Hygiene Level 2 Course is designed to help food business operators comply with legal obligations for supervising and training food handlers. This course builds on the basics covered in Level 1 and replaces the former Basic Food Hygiene course, offering in depth training on hygienic food handling. Upon completion, you will have the knowledge to work effectively in