Green Tea Shochu Gyokuro Likör_Pfirsich we will also let you

we will also let you taste plenty of them and tell you exciting and funny anecdotes from our trips to Japan

die Tradition und Innovation auf köstliche Weise vereint

Azuki has been cultivated in Japan for over 2

and along the way

Vanille und feinen Gewürzen

Green Tea Shochu Gyokuro Likör_Pfirsich we will also let youWith the Green Tea Shochu Ten no Biryoku Gyokuro, producer Kitaya presents an exceptional shochu that combines the noble world of Japanese tea culture with the fine art of distillation. This creation was first launched in 2023 to mark the 600th anniversary of the famous yame tea a shochu of incomparable depth, finesse and harmony. Made with yellow koji and vacuum distillation, it has a refreshing, deep aroma and a fruity, light taste with subtle