Refrigerated Chef Base / Equipment Stand with 2 Drawers, 52 Inch W, 34 Cu. Ft., Self-Contained Side-Mount Refrigeration Commercial Steamer and a built-in timer

and a built-in timer

Heavy-gauge welded frame and stainless steel construction are built for busy kitchens

Keep inventory visible

Open-base design keeps the area under the stand accessible

Approximate 11-1/2 inch wall-to-front projection

Refrigerated Chef Base / Equipment Stand with 2 Drawers, 52 Inch W, 34 Cu. Ft., Self-Contained Side-Mount Refrigeration Commercial Steamer and a built-in timerRefrigerated Chef Base Equipment Stand with 2 Drawers, 52 Inch W, 34 Cu. Ft., Self Contained Side Mount Refrigeration 304 Stainless Steel Interior & Exterior, 33F to 41F, Heavy Duty Casters, 110V Keep prep line ingredients and equipment close at hand with a rugged refrigerated chef base that combines 34 cubic feet of cold storage with durable stainless steel construction. 52 inch refrigerated chef base with 34 cu. ft. of cold storage Two drawers; each