Kala Ghevada Dal Salpapadi a staple in Maharashtrian cuisine

a staple in Maharashtrian cuisine

Made using traditional methods and the finest ingredients

mix with paneer

and enjoy a restaurant-style

this masala creates deliciously creamy paneer curries bursting with flavor

Kala Ghevada Dal Salpapadi a staple in Maharashtrian cuisineAuthentic Taste of Maharashtra: Experience a taste of tradition with our Black Ghevada Dal, made using time tested methods Packed with Protein & Fiber: Black Ghevada Dal, also known as black turtle beans, is a nutritious powerhouse rich in protein and fiber. Preservative Free: Experience the taste of tradition with our Black Ghevada Dal, made using time tested methods and free from artificial preservatives. Enjoy the rich flavor and health benefits of