Montecalvo Falanghina, Benevento IGP POD delicate cactus fruit with a

delicate cactus fruit with a subtle floral aroma

The green counterpart to Ancho Reyes

showing grilled peach and toasty oak over nectarine and zesty citrus

cardamom and cinnamon spice

new and old

Montecalvo Falanghina, Benevento IGP POD delicate cactus fruit with aA Falanghina from Montecalvo, a large Campania co operative, grown in Benevento, the grape's heartland, on limestone and clay at 300 to 400 metres. Fermented in stainless steel without malolactic to keep it fresh. Lightly tropical, showing citrus and honeysuckle over ripe lemon, apple and a hint of pineapple and candied peel, with white spice and minerality to finish. A natural partner for aubergine parmigiana, gnocchi or a caprese salad. Country