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Trento Avancini MOMA 80 Floor-Model Spiral Dough Mixer, 143 Qt Bowl, 176 lb Dough Capacity, 208V/3-Phase Cold Well 12-inch modular charbroiler built for

$23876.98

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Description

12-inch modular charbroiler built for sectional or battery-style commercial installations

Bean-to-cup system brews fresh drinks from whole beans for better flavor and consistency

Solid Locking Door

15 GPM spray

A space-saving countertop convection oven that delivers full-size baking performance with durable stainless steel construction and simple manual operation

Trento Avancini MOMA 80 Floor-Model Spiral Dough Mixer, 143 Qt Bowl, 176 lb Dough Capacity, 208V/3-Phase Cold Well 12-inch modular charbroiler built forTrento Avancini MOMA 80 Floor Model Spiral Dough Mixer, 143 Qt Bowl, 176 lb Dough Capacity, 208V 3 Phase Fixed Stainless Steel Bowl, Dual Speed, Dual Timers Built for high volume bakeries and pizzerias, this floor model spiral mixer delivers consistent dough performance with a fixed stainless steel bowl, dual speeds, and dual timers. 143 qt fixed stainless steel bowl for high volume dough production. Maximum dough capacity of 176 lb with 110 lb dry

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