York Y-4-STD 4-Chamber Gas Chinese Wok Range with Water-Cooled Top Pressure Cookers Full-length gravity coil system supports

Full-length gravity coil system supports even cooling across the display area

and mounting hardware for efficient commercial handwashing

Use with run-in rail 60

Fits a full-size 12 x 20 x 6-inch food pan or fractional pans up to 6 inches deep

1/4-turn ceramic cartridges and integral check valves support reliable operation

York Y-4-STD 4-Chamber Gas Chinese Wok Range with Water-Cooled Top Pressure Cookers Full-length gravity coil system supportsYork Y 4 STD 4 Chamber Gas Chinese Wok Range with Water Cooled Top Fiber ceramic insulation, knee L lever control, and painted steel construction Built for high volume Chinese cooking, this four chamber gas wok range combines a water cooled top with fiber ceramic insulation and hands free knee lever control. Four chambers support simultaneous wok cooking in busy commercial kitchens. Water cooled top helps manage heat around the cooking surface during