Favuzzi White fig Jam Spices Slow-Cooked - Fermented over weeks

Slow-Cooked - Fermented over weeks

the original recipe—fettuccine tossed with fresh butter and Parmigiano Reggiano—was a model of refined simplicity

Crafted in small batches in the hills of Abruzzo

also known as "salsa di noci"

1x Tapi spout

Favuzzi White fig Jam Spices Slow-Cooked - Fermented over weeksOur white figs, high in vitamins and nutrients, are handpicked from the vibrant regions of Sicily, an island that has been blessed with an abundance of these Mediterranean beauties for centuries. The result is a product that not only nourishes your body but also wraps your senses in an intense flavor journey that echoes the historic legacy of its origin.