PizzaMaster PM 743ED 3-Deck Electric Pizza Deck Oven with Hearth Stone Baking Surface Dough Presses 5 Wire Frames

5 Wire Frames

Four 18 x 18 x 14-inch compartments support efficient multi-station sink workflows

Supermarket in-store bakeries with limited floor space

Everest Refrigeration 71-Inch Countertop Curved-Glass Sushi Case with Left-Mounted Self-Contained Refrigeration

5" D cavity fits full-size pans either direction

PizzaMaster PM 743ED 3-Deck Electric Pizza Deck Oven with Hearth Stone Baking Surface Dough Presses 5 Wire FramesPizzaMaster PM 743ED 3 Deck Electric Pizza Deck Oven with Hearth Stone Baking Surface 56 x 28 in baking surface, 8 pizzas per deck, 932F max Built for high volume pizza production, this 3 deck electric oven combines fast recovery, balanced heat, and a huge baking surface to keep output moving. Three independently controlled decks let you bake different products or temperatures at the same time. Each deck offers a 56 x 28 inch baking surface and holds