American Range 60-Inch Gas Restaurant Range with 36-Inch Griddle, 4 Open Burners, Convection Oven, and Standard Oven Shelving S Hooks Rolled rim front and rear

Rolled rim front and rear with square side edges

84" x 24" footprint fits a wide range of prep and service spaces

Advance Tabco PT-18R-144 Single Table-Mounted Stainless Steel Overshelf with Rear-Mounted Uprights

AccuTemp Steam'N'Hold Boilerless Countertop Electric Vacuum Steamer

Wall-mounted design helps save floor space and keeps the sink area accessible

American Range 60-Inch Gas Restaurant Range with 36-Inch Griddle, 4 Open Burners, Convection Oven, and Standard Oven Shelving S Hooks Rolled rim front and rearAmerican Range 60 Inch Gas Restaurant Range with 36 Inch Griddle, 4 Open Burners, Convection Oven, and Standard Oven Manual Controls, Stainless Steel Front and Sides, 20 Inch Back Riser with Hi Shelf This 60 inch gas range combines griddle, burner, and dual oven capacity in one heavy duty floor model to streamline high volume cooking. 36 inch left griddle with a 1 inch thick plate and manual controls. Four 32,000 BTU open burners for versatile top