Harris Smokehouse Hot Smoked Trout (150g) everyday essentials sharp and tangy and with

sharp and tangy and with just the right amount of crumble

The subtle blend of soil and climate (the terroir) gives this cultured butter an identity

We simply reduce the figs with no water at all

in sandwiches

Ideal for the health-conscious and suitable for diabetics and coeliacs in controlled portions

Harris Smokehouse Hot Smoked Trout (150g) everyday essentials sharp and tangy and withFlakey, sweet and oh so popular. Harris Smokehouse's hot smoked trout is delicious flaked through a cream sauce at the last minute and served with pasta. Alternatively, mash the salmon up and mix with your favourite herbs, salads and mayo for amazing baguettes. Or, add to potato salad with some capers and Spanish onion for a delicious Christmas Day salad. 150g