Southbend Ultimate 48-Inch Gas Restaurant Range with 4 Non-Clog Burners, 24-Inch Charbroiler, Standard Oven and Cabinet Base Cookware NSF listed for use in

NSF listed for use in foodservice and other commercial applications

Comstock-Castle 36BS Equipment Stand – 36" W × 20" D

Fully welded high-tensile aluminum frame is built for daily commercial use

One-compartment economy sink designed for compact commercial wash and prep areas

easy-to-install Cool Trough system

Southbend Ultimate 48-Inch Gas Restaurant Range with 4 Non-Clog Burners, 24-Inch Charbroiler, Standard Oven and Cabinet Base Cookware NSF listed for use inSouthbend Ultimate 48 Inch Gas Restaurant Range with 4 Non Clog Burners, 24 Inch Charbroiler, Standard Oven and Cabinet Base Wavy Grates, Stainless Steel, 217,000 BTU Total Output This all in one 48 inch range gives busy kitchens four burners, a 24 inch charbroiler, and a standard oven in a durable stainless steel footprint. Combines four open burners, a 24 inch charbroiler, and a standard oven with cabinet base storage in one unit. Wavy grates and