Champagne Pol Roger Rosé 2009 australia The 2010 Château Haut-Bergey pairs

The 2010 Château Haut-Bergey pairs well with roasted meats

The grapes for this cuvée are sourced from Grand Cru vineyards in the Montagne de Reims and Côte des Blancs

no malolactic fermentation is conducted

which helps to temper temperature extremes and reduce the risk of frost

Harvesting was conducted manually from September 30 to October 11

Champagne Pol Roger Rosé 2009 australia The 2010 Château Haut-Bergey pairsWinery Background & History Pol Roger, founded in 1849 in pernay, is one of the most revered Champagne houses, known for its craftsmanship and strong association with British nobility, particularly Sir Winston Churchill. Pol Roger has a reputation for producing elegant, structured, and refined Champagnes. The houses Ros cuve is produced only in exceptional vintages, blending the best grapes from the top vineyards to achieve a balance of power,