Le Chiuse - 2023 Rosso di Montalcino variety_Primitivo spontaneous fermentations

spontaneous fermentations

or use as a finishing touch on grilled meats for instant

Dark purple colour

almond and white fruits

As one would expect from a refilled American Oak cask

Le Chiuse - 2023 Rosso di Montalcino variety_Primitivo spontaneous fermentationsFor many it is the little brother of Brunello di Montalcino, but for us Rosso di Montalcino is a wine of distinct personality. Coming out in the second year after the harvest, it is the youngest of our wines, meaning that it is also the wine that best expresses the varietal character of Sangiovese in its juiciness and freshness. Unlike Brunello, its essential that the Rosso shows greater balance and smoothness from the start, which is why we tend to