Spatula K Probe Category_Training/Food Safety Books/HACCP Implementing HACCP (stages 5-7)
$20.00
Description
Implementing HACCP (stages 5-7)
Roll length: 125m
• Connection Lead
and easy care
overhead transparencies
Spatula K Probe Category_Training/Food Safety Books/HACCP Implementing HACCP (stages 5-7)Designed to take the temperature between cartons Constructed from food grade stainless steel Flat food probe may also be used as a liquid food probe
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