White Tuna Rillette All Arrabiatta, 60 Millas, El Capricho, Albacore Tuna Pate clam in American oak barrels

in American oak barrels

resulting in a uniquely fragrant citrus oil without overwhelming the flavors of the arbequina oil

and SULFITES

They are hand selected and manually stuffed

In Spain they are often served as a tapa accompanied by a vermouth or used as an ingredient in main courses

White Tuna Rillette All Arrabiatta, 60 Millas, El Capricho, Albacore Tuna Pate clam in American oak barrelsThe name 60 miles comes from the distance the bonito fishing boats set as their course from Santoa. A name that places us at the sea and evokes its magnitude, highlighting the hard work of the fishermen who go to catch the northern albacore. A gourmet product that allows you to live a unique and sophisticated culinary experience and will surprise you with its flavor and texture. Ideal for spreading on toast, using as a filling in vol au vent or