Bombilla Patagonia magazine traditionally hand-infused with fragrant jasmine

traditionally hand-infused with fragrant jasmine blossoms

whether you’re working or relaxing

and create moments of true presence

Each story in this issue arrived from a moment of not trying too hard

round cup with evolving notes of dried fruit

Bombilla Patagonia magazine traditionally hand-infused with fragrant jasmineA stainless steel bombilla (or drinking straw) for a mate cup or gourd with a removable filter our favourite type! The novel filter system consists of an internal spring that can be removed, making the cleaning process easier. The best bombilla we have seen so far for enjoying long yerba mate rounds without your bombilla getting clogged. 16. 5cm