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Southbend S-Series 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Griddle, Convection Oven, and Cabinet Base Rotisserie Ovens Mounts Between Equipment Lines
Southbend S-Series 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Griddle, Convection Oven, and Cabinet Base Rotisserie Ovens Mounts Between Equipment Lines
$6595.50
Description
Mounts Between Equipment Lines
polished look
Simple controls and leveling feet help make operation straightforward
One continuously cooled beer column includes a lever faucet
Heavy-Duty Build – one-piece cast grates and porcelain oven cavity stand up to daily punishment
Southbend S-Series 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Griddle, Convection Oven, and Cabinet Base Rotisserie Ovens Mounts Between Equipment LinesSouthbend S Series 60 Inch Gas Restaurant Range with 4 Open Burners, 36 Inch Griddle, Convection Oven, and Cabinet Base Manual Controls, Stainless Steel Construction, 211,000 BTU Built to keep a busy line moving, this 60 inch range combines burner cooking, griddling, and convection baking in one rugged station. 60 inch gas restaurant range with four open burners, a 36 inch griddle, one convection oven, and a cabinet base. 211,000 BTU total output
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
