Chateau Clerc Milon 2020 grandcru It also complements aged cheeses

It also complements aged cheeses

The 2012 vintage experienced favorable conditions that allowed for the development of noble rot (Botrytis cinerea)

they strive to produce wines that reflect the unique characteristics of each vineyard site

serve this wine at a temperature between 16-18°C (60-64°F)

with 50% of the must fermented in 228-liter oak barrels (ranging from 2 to 5 years old) and the remaining 50% in stainless steel tanks

Chateau Clerc Milon 2020 grandcru It also complements aged cheesesWinery Background & History Chteau Clerc Milon, situated in the esteemed Pauillac appellation of Bordeaux, France, boasts a rich heritage dating back to the 18th century. Elevated to Fifth Growth status in the 1855 Bordeaux Classification, the estate has consistently produced wines that exemplify the depth and complexity characteristic of Pauillac. Producer & Winemaker Under the ownership of Baron Philippe de Rothschild S. A., Chteau Clerc Milon