Meat Mitch "Meltdown: Good Thymes" - Dry Glaze Grill 4 pork butts or shoulders

4 pork butts or shoulders

To work in your new cedar grill scraper

world records and even pizza tattoos

Advanced Grilling Logic for precise temperature performance

the smooth-sliding clear lid adds an additional barrier of protection to keep your red or white wine contained

Meat Mitch "Meltdown: Good Thymes" - Dry Glaze Grill 4 pork butts or shouldersGood Thymes dry glaze is a unique blend of roasted garlic, rosemary & thyme. These seasonings will make you flip your lid and lose your mind! Simply season whatever youre making with salt & pepper, cook it, flip it, simply sprinkle a generous amount of our Good Thymes ON YOUR STEAK, CHICKEN OR FISH and close the grill lid, cover with a pan lid or cover with foil. No prep, no mess, no cleanup. This rub becomes a glaze in minutes! Its a MELTDOWN!